Chequers Menus

Starters

Light Bites and Bar Menu

Main Courses - Evening Menu

Main Courses - Lunchtime Menu

Main Courses - From the Grill

Desserts

Children's Menu

Example Special Menu

Wine List

Chequers Example Specials Board Menu

 

STARTERS

                     Homemade Soup of the Day £3.75
                                      or
     Warm Salad of Pork Belly, Pancetta and Black Pudding £5.95          
                                      or
            Chilled Melon With Fresh Fruit Coulis £4.95

                                      or                         
              Tiger Prawns Wraped in Filo Pastry
          Served with mango and ginger dressing £5.75

MAIN COURSE

         Pan Fried Breast of Chicken On Roasted Carrot Mash
           With Red Onion, Whisky and Oregano Marmalade £13.95
                                      or
   Whole SeaBream with SunBlush Tomatoes and Garlic £13.95
                                      or
      Homemade Leek, Goats Cheese and Thyme Cannelloni £10.95
                                       or

      Salmon Steak with Lemon Butter and Prawns £9.95           
                                       

DESSERTS £4.95

             Homemade Chocolate and Baileys Cheesecake
                                          or
             Homemade Lemon Tart Served with Fresh Cream
                                          o
      Trio Of Mini Homemade Desserts - Lemon Drizzle Sponge, Passionfruit Mousse and Brandy Snap with Strawberry and Cream
                                          
                                          

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